شربتساز
شربتساز (sharbat-sâz) means a blender; juice mixer (for making drinks and smoothies). The word joins Arabic-origin sharbat with the native Persian suffix sâz, meaning maker.
Glossary
تخممرغپز
تخممرغپز (tokhmmorgh-paz) means an egg cooker or egg boiler appliance. All three components of this compound, تخم, مرغ, and پز, are native Persian, making it a fully indigenous kitchen term.
چایساز
چایساز (chây-sâz) is the Persian word for an electric tea maker or tea brewing machine. The word combines chây (tea, from Chinese via Turkic) with the native Persian suffix sâz (maker).
تخته گوشت
تخته گوشت (takhte-ye gusht) is the Persian term for a cutting board or chopping board. Both تخته (board) and گوشت (meat) are native Persian words, making this a fully Persian compound.
کاردک
کاردک (kârdak) is the Persian word for a spatula or flipper, the flat-bladed kitchen tool used to turn food in a pan. It is a diminutive of کارد, the native Persian word for knife.
بشقاب گود
بشقاب گود (boshqâb-e gud) means a deep plate or soup plate. بشقاب is borrowed from Azerbaijani Turkish, while گود is native Persian, making this a mixed-origin phrase.
ابزار آشپزی
ابزار آشپزی (abzâr-e âshpazi) is the general Persian term for cooking utensils or kitchen tools. Both components, ابزار and آشپزی, are native Persian in origin.
سیخک
سیخک (sikhak) is the Persian word for a skewer, the metal or wooden stick used to thread kebab meat and vegetables. It is a diminutive of سیخ, a native Persian root.
نان بریدن
نان بریدن (nân boridan) means to slice bread; to cut bread (with a bread knife). Both components are native Persian, making this a straightforward compound verb used daily in Iranian kitchens.
کبابپز
کبابپز (kabâb-paz) is a kebab grill or stovetop kebab maker. It joins the Arabic-rooted word kabab with the pure Persian suffix paz meaning cooker, naming a device central to Iranian home cooking.