Food and Drink
کشک
/ kashk /
noun · fermented whey (drizzle/dip)
Meaning
معنی۱
Kashk is a thick, tangy fermented whey product used as a savory drizzle or dip in Iranian cooking, most famously over kashk-e bademjan.
In its constellation
در پیوندNo word stands alone. Follow a thread to the words it lives beside — hover to read one, click to open it.
کشکkashk
keeps company with ۶ words