Food and Drink
دم کردن
/ dam kardan /
verb · to steam or steep (rice, tea)
Meaning
معنی۱
دم کردن (dam kardan) means to steam or steep, used for finishing rice or brewing tea. The Persian دم means breath or steam, not to be confused with the Arabic homograph.
In its constellation
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دم کردنdam kardan
keeps company with ۶ words
